Buffet Menu

Catered Buffet Menu
$34 Per Person - 30 Person Minimum


Select One

Caesar Salad

Hearts of Romaine & House-Made Garlic Croutons with Classic Caesar Dressing

Signature Salad

Mixed Greens, Grape Tomatoes, Cucumber & Shaved Carrots with a Cabernet Sauvignon Blanc Vinaigrette

Restaurant with a view  Port Jefferson
Restaurant with a view  Stonybrook
Restaurant with a view  Stonybrook
Restaurant with a view  Port Jefferson


Select Two

Roasted Potatoes
Rice Pilaf
Whipped Potatoes
Seasonal Vegetables


Select Three

Chicken Francese

Served in a White Wine, Lemon-Butter Sauce

Chicken Marsala

Served in a Marsala Wine Mushroom Sauce

Hawaiian Chicken

A Sweet & Sour Sauce with Onions & Tricolored Peppers

Chicken Rolletine

Stuffed with Italian Cheeses & Spinach, with our House-Made Marinara Sauce

Stuffed Basa

Mozzarella & Asparagus in a White Wine, Garlic-Butter Sauce

Tilapia Francese

Broiled in a White Wine, Lemon-Butter Sauce

Pasta Primavera

Roasted Vegetables in a Garlic White Wine Sauce

Penne Ala Vodka

House-Made Pink Vodka Sauce

Linguini with Clam Sauce

Your Choice of Red or White Sauce

Tortellini Alfredo

Cheese Stuffed Pasta in Creamy Alfredo Sauce

Peppered Steak

Tricolored Peppers & Onions in a Rich Gravy

Sliced Flank Steak

Marinated & Topped with a Toasted Mushroom Demi Glaze

Beef Burgundy

Sirloin, Slow Roasted in a Red Burgundy Wine Sauce with Mushrooms & Onions

Beef Stroganoff

Sirloin with Garlic Mushrooms & Onions in a Creamy Gravy, Served over Egg Noodles

Eggplant Parmesan

Layers of Fresh Eggplant, Creamy Ricotta & Cheese in our House-Made Marinara

Vegetable Lasagna

Thinly Sliced Vegetables Between Layers of Béchamel Sauce & Ricotta Cheese,
Topped with House Marinara & Burrata Cheese

*Add Chicken to any Pasta Entree $35.00 or Shrimp $50.00
*Includes Coffee, Tea and Cookie & Brownie Platter

Harbor Grill Port Jefferson

111 West Broadway

Port Jefferson 11777



Opening hours

  • Fri opens at 3pm
  • Sat opens at 11.30am
  • Sun opens at 11am to 9pm